eLaws of Florida

 

  CHAPTER 500. FOOD PRODUCTS  


SECTION 500.01. Florida Food Safety Act; short title.
SECTION 500.02. Purpose of chapter.
SECTION 500.03. Definitions; construction; applicability.
SECTION 500.032. Declaration of policy and cooperation among departments.
SECTION 500.033. Florida Food Safety and Food Defense Advisory Council.
SECTION 500.04. Prohibited acts.
SECTION 500.09. Rulemaking; analytical work.
SECTION 500.10. Food deemed adulterated.
SECTION 500.11. Food deemed misbranded.
SECTION 500.115. Advertisement of food deemed false.
SECTION 500.12. Food permits; building permits.
SECTION 500.121. Disciplinary procedures.
SECTION 500.13. Addition of poisonous or deleterious substance to food.
SECTION 500.147. Inspection of food establishments, food records, and vehicles.
SECTION 500.148. Reports and dissemination of information; confidentiality.
SECTION 500.149. Employment of help; expenses and salaries.
SECTION 500.165. Transporting shipments of food items; rules; penalty.
SECTION 500.166. Records of interstate shipment.
SECTION 500.167. Carriers in interstate commerce; exception.
SECTION 500.169. Enforcement of federal act.
SECTION 500.171. Injunction to restrain violation.
SECTION 500.172. Embargoing, detaining, destroying of food, food processing equipment, or areas that are in violation.
SECTION 500.173. Causes for seizure and condemnation of foods.
SECTION 500.174. Seizure; procedure; prohibition on sale or disposal of article; penalty.
SECTION 500.175. Condemnation and sale; release of seized article.
SECTION 500.177. Penalty for violation of s. 500.04; dissemination of false advertisement.
SECTION 500.178. Duty of state attorney.
SECTION 500.179. Issuance of warnings for minor violations.
SECTION 500.451. Horse meat; offenses.
SECTION 500.459. Water vending machines.
SECTION 500.511. Fees; enforcement; preemption.
SECTION 500.60. Regulation of meat preempted to state.
SECTION 500.70. Tomato food safety standards; inspections; penalties; tomato good agricultural practices; tomato best management practices.
SECTION 500.80. Cottage food operations.
SECTION 500.81. Healthy Food Financing Initiative.
SECTION 500.90. Regulation of polystyrene products preempted to department.